7 Recipes You Can Make In 5 Minutes



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25 thoughts on “7 Recipes You Can Make In 5 Minutes

  1. A few tips for the 5 minute mac and cheese:
    1. Put like a paper towel or something in your microwave because mine was soaked afterward.

    2. I don't know if it's because I used a red lentil pasta rather than regular pasta, but mine wasn't fully cooked after the three minutes so make sure to try it first.

    3. Again I don't know if this is because I had a special pasta and had to cook it twice, but when I added the milk and cheese it was super liquidy and I had to do a couple rounds of adding cheese and microwaving for a minute for it to form a sauce. It wasn't nice and cheesy like theirs, but I think it's because mine had extra water from the extra cooking. Just a heads up though.

    4. I recommend adding some extra seasoning. I'm no chef and I didn't know what would have gone well so I stuck with salt and pepper, but it was a bit bland. Feel free to do it up!

    Hope that helps!

  2. Guys, microwaves take a lot of moisture and nutrients out of food. Including uneven heat and harmful radiation. Just know what you're putting into your food and body. Know the risks before you decide to have food made in less than 5 minutes.
    I use an oven or an electric stove top. Yes, it takes longer to cook food, but it's actually really fun making food. Not to mention it's healthier than a microwave. You can get a nice even crisp with an oven that you can never get with a microwave.
    Has anyone ever ate those Tetonis pizzas when on a tight budget? The rectangular ones that take 5 minutes in a microwave? I would always eat it like that and even fold it up like a Subway sandwich and eat it lol
    There are pros and cons with both a microwave and oven because both will give the food different texture and flavor. I just want to let you know if you don't, that microwaving everything you eat is not healthy and may cause malnutrition and cancer.

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